For ages 16 through Adult
Presented by Larisa Schuckle, Field Educator, Ethical Choices Program of New York
Community Room, 3rd Floor
Obesity, diabetes, heart disease, cancer and other diseases are lifestyle-related. Learn about the connecons between diet and health, discuss ways that informed dietary choices can help prevent or relieve diseases.
Registration is requested.
This event is presented by Ethical Choices Program, a 501(c)(3) non-profit organization whose mission is to empower students and adults to make thoughtful and responsible food choices—for their health, the environment and animals.